Glad to say we are rolling along quite well. I've got great clientele and I'm to be on Redington Shores
Due to the mandatory evacuation order, we will be closing Saturday, Sunday and probably Monday. I'll keep you updated. Stay safe everyone
How about some seared tuna 🌮 for lunch today?
The stores might be out of water but we've got beer. That's got water in it, right? Stop by for a cold one while you're out stocking up.
For labor day weekend, $2 draft Bud Light and Yuengling & $2 House Wines 2-5pm. $15.99 Lobster Rolls & $9.99 Shrimp Scampi for lunch.
Cold beer flowing tonight. Great draft specials
- Boots BWe saw a recommendation at the place we stayed up the street, raving about the food. They were right. We had the daily special - rib steak over garlic potatoes, and topped with drunken shrimp. What an incredibly tasty meal! A laid back vibe helped complete a great dining experience. By the way, the salad was also exceptional. The owner/chef, Justin, was very hospitable, and a likable guy. We will be back.
- Steve WYou could drive past and almost not know it's there, but do yourself a massive favour and stop in - we HAD to go back a second time after our first visit if only for the Drunken Shrimp! (and I didn't think I liked shrimp beforehand but this place has converted me!) The quality of the food is amazing, all locally sourced and fresh as you like. The service is fantastic, nothing is too much trouble. And it is obvious that everyone there cares about the food they serve and the service they provide. Would highly recommend and are now trying to find an excuse to come back to this coast for another holiday solely based on this restaurant!!
- Jesse SFound this place online and glad I decided to give it a shot. Food is amazing. Must try the drunken shrimp appetizer. Scott was my server and his service was AMAZING. Highly recommend.